The University of Veterinary Medicine, is the only veterinary school in Hungary. It is a state institution supervised and financed by the Ministry of Human Capacities and is accredited to issue the diplomas of Doctor of Veterinary Medicine (D.V.M.), Bachelor of Science (BSc) in Biology and the postgraduate degree of Philosophiae Doctor (Ph.D.) in veterinary sciences. The University has a fundamental role in teaching in the course of Master of Science (MSc) in biology, too. The University has an uninterrupted teaching record for more than two centuries, making it thus one of the oldest veterinary schools in the world. Hungary, owing to its plain territories particularly suitable for extensive animal breeding, has always been a large-scale producer and exporter of animals and animal products. From the late middle ages, large herds of cattle and other livestock were driven to the markets of Vienna, Nuremberg, Munich, and the North-Italian municipalities, where Hungarian livestock, particularly horse and cattle, sold well. The several weeks-long migration to the market places was rather trying for both the animals and the accompanying mounted herdsmen who knew where to find pastures with fresh grass and water on the way. They were also experienced warriors capable of defending their valuable goods (and the money on the way back) from the attacks of robbers. This traditional kind of trading lasted until the 16th century, when the expanding Turkish Empire turned the territory of the Hungarian kingdom into a battlefield for the next 150 years.
The EAEVE (the European Association of Establishments for Veterinary Education) evaluates education standards for veterinarians as stated in the EU directive 2005/36.
The Faculty's strong commitment to quality is reflected not only in its continuously evolving internal quality assurance system but also in its outstanding performance at external evaluations: the Faculty has been audited and approved by EAEVE twice, first in 1995 and then again in 2004